Re: Guilty Pleasures Confessions
Go to the coffee area, fill the bottom of the cup with whole milk from the dispenser (or vanilla creamer, if they have it; or amarretto, or any other flavored creamer they have that strikes your fancy, but enough to put about a 1/4" of creamer on the bottom of the cup), then add the hot coco. The milk/creamer will make the water-based coco creamier. My local gas station even has caramel and dark chocolate syrups (the thick kind like you put on ice cream, not the see-thru syrups you usually flavor coffee with), and I add both to mine when I'm feeling truly decadent. Oh, and whipped cream and coco powder on top. Mmmmmmmm......